Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

Enjoying a long history as one of Japan's most emblematic dishes ... the menu," Fujinaga advises. "Sushi chefs pride themselves on selecting the best ingredients available, so trusting their ...

This stand-and-eat sushi spot, known in Japanese ... Here, chef-owner Jun Kitamura combines an array of Edomae-style nigiri with a selection of appetisers and grilled dishes, best paired with ...

Opinions expressed by Forbes Contributors are their own. Akiko Katayama covers Japanese food and culture. We need more sushi chefs. A lot more. Sushi has become one of the most popular foods in ...

Udatsu once again proves that fat and char together create the best flavour ... at a sushi restaurant, but it pretty much sums up Udatsu’s take on the most iconic of all Japanese culinary ...