The college's dean, Navneet Saxena, clarified that the water was only used for cleaning dirty utensils and not for cooking.

Emirates launches an elevated array of new Business Class inflight dishes designed by renowned chefs and paired with exclusive Moët & Chandon ChampagneEmirates’ Business Class customers can look ...

Professional chefs swear by cooking with induction stoves. If these four say induction is best, everyone should listen.

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

Beef tallow is made from rendered fat, while grass-fed butter is made from grass-fed milk. Their taste, nutrition, and uses ...

To maximize avocados' nutrient absorption, pair them with healthy fats like olive oil, nuts, or full-fat dairy. Eat them raw ...