In a long list of recognized chefs, there will always be a few that will represent the Philippines, with one of them being named as one of the Outstanding Pastry Chef, namely Monique Feybesse.

Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

"It's our life's work," says one of the sisters who founded Eugene's Sweet Life Patisserie bakery and pastry shop.

Under the broad definition of a pie as a filled, baked pastry shell, history has provided a wide range of pies. Egyptian ...

If you’ve ever bitten into a perfectly flaky croissant or savored the delicate layers of a mille-feuille, you know French ...

A Kings Heath artisan bakery named one of the very best in Britain opened its second branch today, Friday March 14, to 'keep ...

Related: The Fascinatingly Weird Restaurant in Arkansas that’s Impossible Not to Love Related: The Mom-and-Pop Restaurant in Arkansas that Locals Swear has the World’s Best Homemade Pies The cherry ...