At this restaurant in Shinjuku, not only can you eat the best cuts of tuna, you can actually watch them carving it in front of you! From fresh sashimi, extra fatty nigiri sushi, negitoro maki rolls to ...

Both Japanese izakayas and American gastropubs offer an enticing combination of food and drinks, but there are some ...

With fresh ingredients and healthy options as its mainstay, the opening of a number of outlets, dining concepts and menus ...

The vibrant city of Athens has a diverse food scene to match. Whether you are looking for a refined dining experience or ...

The popular Sacramento-area sushi restaurant chain Mikuni has been acquired by a Tokyo-based holding company, its owner said in a message to customers.

Japanese-inspired restaurant Bar Futo in Portland’s Old Port recently named Crispy Gai chef and co-owner Cyle Reynolds as its ...

My family moved from New Orleans to Okinawa. Public spaces in Japan are design with kids in mind, something I miss now that I ...

Located in Sacramento's newest mixed-use development, Chu Mai is a contemporary Asian restaurant with a focus on Chinese and ...

The 16-year-old is one of nine students selected for a new program by downtown Dallas restaurant Musume, which blends dining ...

Valentine’s Day is here; and if you haven’t already made a reservation at your favorite restaurant, then you might want to get cracking on that.

Former Yess sous chef Giles Clark serves katsu sando, shucked oysters, fruit tarts, and natural wine at the new Cafe 2001 ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...