Few things are as comforting as a bowl of warm, cheesy, deeply flavorful French onion soup on a chilly day. And if you’re ...

Julia Child was well-known for her love of simple and rustic French cuisine. Her favorite French soup has humble origins and ...

Both Julia Child and Ina Garten have their takes on the classic beef bourguignon, but each recipe is slightly different, ...

The duo reflected on everything from Pépin’s first years in the United States to his friendship with Julia Child. As a French chef in America, Pépin has a unique perspective on how others ...

Live” was built with a cast of young no-names performing countercultural comedy. Fifty years later, it is firmly part of the ...

A Recipe for Life" opens Saturday, covering the famous chef's life from her early beginnings to her landmark cookbook. Meanwhile, the Taft Museum of Art is delving into the mysterious world of the ...

Data from April 2024 reveals the median price for dining at a Michelin-starred restaurant as $179, with each additional star increasing the overall cost. As the birthplace of Michelin, France is home ...

Julia Child prepares a rum and apricot marmalade of apples, in a toasty buttery case. In this episode of The French Chef, Julia Child prepares the delicious dessert Apple Charlotte, which is a rum ...

Cooking legend and cultural icon Julia Child prepares some of her favorite ... Apple Style in these original black-and-white episodes of The French Chef. Julia presents the nuances of every ...

It was a time when Americans were discovering the wonders of French cooking thanks to chefs like Julia Child and Soltner. They were also discovering French wine, another prime focus for him. “I didn't ...

Iconic French chef Jacques Pépin turns 90 this year. Restaurants nationwide will be honoring him the best way they know how.

Watch the famous chef make the classic French dish, but stay for her inventive use of a blowtorch The Mysterious Death of Edgar Allan Poe May Never Be Solved (03:41) Ouija Board: The Mysterious ...