For an extra twist, consider adding roasted garlic or sour cream for added richness. This dish combines green beans, creamy ...

Go back in time with these delicious vintage recipes, like ​​chicken potpie and ​​baked mac & cheese, featuring nostalgic ...

Try these caramelized onion butter beans for a chilly weather dinner tonight, they're budget-friendly and easy to make.

There's no one-size-fits-all answer here; it really depends on what you're cooking. That said, there are some key ...

Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.

Black beans are an accessible plant-based protein. They are readily available in dried and canned forms at grocery stores, ...

Beans are kind of like the your best friend from high school — nearly forgotten, but always ready to step back into the ...

Mashed Spud-Nots offers a healthy, delicious alternative to potatoes. For convenience, make Spud-Nots with frozen cauliflower ...

Chicken sausage and lentils make a protein-rich, tangy, pulse-based dish. It doesn’t skip a beat as a good and good-for you simple supper.

A new study found that eating more beans could improve the quality of your diet. Here's what experts had to say about how they can help.

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...