Grandma Trisha’s Thanksgiving meatballs are the star of the meal, made with love and a few clever twists. Her secret ingredient—a packet of onion soup mix—adds deep flavor without extra chopping or ...

Fun fact: I didn’t like French fries until well into adulthood. If I'm being completely honest, I wasn’t really a fan of potatoes at all—they always felt a little boring and bland to me, more filler ...

French Onion Soup is made the classic way with a delicious caramelized onion soup topped with a toasted baguette and gooey melted Gruyere cheese. This soup is a restaurant favorite! Ingredients • 2 ...

They’re convenient and tasty, but have you ever considered the high cost of your favorite prepared mixes and spices? In less time than it takes you to run to the market to pick up a box of Rice-A-Rani ...

This is a reimagining of French onion soup as a salad. Unsurprisingly, it has no problem transitioning into the new culinary form. Onions, greatly underused as a stand-alone vegetable, are cooked in a ...

A thrifty twist on minestrone from Tom Kerridge – proof that a clear-out can still taste like comfort (Cristian Barnett) There’s a moment every October when the sky turns pewter, the heating mutinies ...

Nobody likes watery soup, but don't let that put you off making it from scratch. Chefs say a surprising ingredient can thicken the broth until velvety smooth-and it's not flour. From leek and potato ...