Not many dinner entrees satisfy the entire family quite like pasta. So many options yet so many people rely on pre-made from ...

Among the constellation of beautiful casserole stars, this baked spaghetti bolognese shines especially bright. Baked Spaghetti Bolognese: Try Not to Fall In Love This version of the Italian ...

This modern twist on classic spaghetti Bolognese uses angel hair instead of spaghetti. The sauce can be made in advance and frozen, so before guests arrive all you’ll have to do is defrost the sauce, ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He gave me the recipe for a Bolognese pasta that's perfect for chilly winter nights. The pappardelle covered in a comforting ...

About 15 years ago, traveling along the Italian Riviera, I’d had all I could take of the brave new Italian foods I had just discovered: walnut cream sauce and sun-dried tomatoes and gnocchi and fresh ...

Few things are better than a rich, meaty sauce brimming with juicy ground beef, aromatic herbs and sweet-tangy tomatoes. Especially when the hearty blend is ladled over strands of tender pasta.

NOTHING beats a hearty bowl of pasta – but sometimes, the tried-and-tested recipes need an exciting twist. This is why ...

Odette Williams shares two recipes from her new cookbook. There's something magical about sinking the prongs of a fork into a perfect plate or bowl of fresh, glossy pasta. That's why Odette Williams, ...

As you might expect from a classic of the Italian kitchen, this involves no special equipment, just a long, slow simmer to allow the flavours to combine. However, I’ve added in a few things to boost ...

Spaghetti bolognese is one of the most cooked dishes in British households. (Getty Images) Italians are famously passionate about their food, so the results of this new survey is sure to rile them up, ...