Three Japanese exchange students from Hirosaki Jitsugyou High School were treated to a full day of food and cultural immersion at the LeoPalace Resort, where they met with their culinary ...

The air is filled with the sweet aroma of caramelized milk pudding as students stir the mixture, watching the signature crispy layer forming at the bottom of the pot.

Chef Suzanne Tracht welcomed the award-winning teams of School Food Professionals who go above and beyond in transforming school food across the state to ...

Eggs too pricey? Consider alternatives from EPCC chef. Plus, YISD incumbent trustees draw no opponents; commissioners look to ...

Dover Chef Evan Hennessey is launching a travel cooking venture starting with weekends in Jackson, Wyoming, and New Durham, NH.

Brandon Chrostowski‘s belief that everyone deserves a second chance grew from his own scrapes with the wrong side of the law ...

A "Iron Chef-meets Top Chef" culinary/restaurant management competition brought together more than 100 students from 13 ...

They’ve brought home the trophy, and now it’s time to celebrate, by serving a whole cafeteria. On Saturday, Woodruff Career and Technical Center won their ...

The Luxury Collection sent chefs from around the world to MAD Academy for hands-on sustainability training. With lessons from ...

In December, Suess pivoted from volunteer chef at The Horse Shoe Farm, feeding communities impacted during Tropical Storm ...

Hosted by Jesse Palmer, the competition show features some of the country's best bakers as they complete unique, spring-themed baking challenges for the chance to win $25,000 and a feature in Food ...

While a formal degree is not strictly mandatory, taking specialized culinary training will give you the skills needed to become a professional chef.