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Penne with smoked salmon and snow peas

Penne with smoked salmon and snow peas totally brings those early summer vibes to life. You know, when Italy starts to warm ...
A recipe for an Apple Crisp Crostata was shared by Al Forno restaurant in Providence, Rhode Island. The recipe features a homemade food-processor tart dough and a filling of McIntosh, Macoun, or ...
Recipes can frequently prove quite a nightmare to tackle, particularly when you're attempting to whip up supper following a lengthy day at the office. However, this salmon and broccoli pasta dish is ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. Heat a barbecue, grill pan or frying pan on high heat. Grill the spinach, asparagus, beans and ...
Avos are a great addition to many dietary plans due to their varied nutrient profile. They complement all the core principles of a balanced diet and can be eaten every day as part of a balanced eating ...
Summer days often put me in the mood to invite friends over for a midday alfresco meal. It’s a relaxed gathering and I provide grilled meat and a big salad, with guests asked to contribute a dessert, ...
Spoilers ahead for “Family Recipe Showdown” on Food Network. The contestants on Food Network’s latest show “Family Recipe Showdown” gave their spin on two of Al Roker’s favorite recipes. Al and his ...
Penne al Baffo is rich, creamy, and packed with flavor from prosciutto, tomato, and just the right touch of cream comfort food that comes together fast. In under 30 minutes, you get a pasta dish ...
This simple Naz Deravian recipe, with a pot of rice and cold cucumber salad, is a dream summer dinner. By Mia Leimkuhler Naz Deravian’s chile crisp and honey roasted salmon.Credit...David Malosh for ...
If Al Roker walks up to a bar, TODAY viewers know exactly what he's going to order: A delicious Aperol spritz. Perhaps unsurprisingly, Roker has even created his own spin on the Aperol spritz that he ...
This spaghetti al limone is for lovers. Start the sauce by browning butter with crushed garlic — just until it smells like sweet hazelnuts — then add lots of lemon juice and zest and a showering of ...
A great way to celebrate Saint Patrick's Day is by making a traditional Irish dish. Al Romano, a chef-instructor and professor at Guilford Technical Community College, has the perfect recipe to ...