Emmy Award–winner Valerie Bertinelli knows her way around a pot of clams. At the Food & Wine Classic in Charleston, she ...

There is no better culinary cure for the winter chills than chicken soup. A flavorful broth and perfectly cooked chicken make ...

In a large bowl, toss the lettuce leaves and marinated pumpkin, then scatter the cheese on top. Break apart the candied ...

Make authentic Pasta alle Vongole with this easy linguine and clam sauce recipe! Fresh clams, garlic, olive oil, and white ...

Cream cheese is so versatile that it can be easily added to so many appetizers. Take a look at our cream cheese appetizer ...

A bowl of chowder at The Skipper, ocean air on the deck, and oyster crackers on the side capture the kind of old-school Cape ...

Fresh-off-the-boat lobster rolls, long lines, and a no-frills Maine classic that often sells out before noon: discover why ...

The Hip Hop Cookbook offers thirty recipes inspired by both classic and modern hip-hop artists. Organized into Starters, Mains, and Desserts, it features playful dishes like Wu-Tang Clam Chowder, ...

Across the country, every state has a signature bite that tells a story-some savory, some sweet, all unmistakably local.

The metal siding and casual vibe hide one of Southern California’s most treasured chowder destinations. Their clam chowder ...

The metal siding and casual vibe hide one of Southern California’s best-kept chowder secrets. Their clam chowder comes loaded with tender clams and just the right amount of potatoes. The broth strikes ...