BBQ pitmaster and founder of Meat Church BBQ Matt Pittman cooks a hearty, smoky bowl of Texas-style chili loaded with beans.

Cowboy chili differed from modern versions in many ways, from the meat that it used to the ingredients it was cooked with.

Feed a hungry crowd with this Texas chili cheese tot casserole featuring crispy tater tots hearty chili and plenty of melted ...

You don't need a smoker to make tender, flavorful brisket with a perfectly seasoned crust and the rich, smoky flavor of ...

From creamy casseroles and cozy soups to party-ready dips, these Velveeta recipes are rich, cheesy comfort food favorites. Few things say comfort like the creamy melt of Velveeta in a bubbling pot of ...

CEO Kevin Hochman said the thriving chain plans to keep momentum going with a sweeping renovation plan — its first in about three decades — and new menu items.

Discover smoked brisket recipes shared by Reddit users, plus expert cooking tips for making tender, juicy brisket and ...

With July in the rearview, we’re looking back at some of the best restaurant dishes the Eat Arkansas team came across over ...

Next time you have a hankering for a sweet treat, you might want to consider going to one of these chain restaurants.

When the freezer plan falls apart, these 15 back-to-school recipes offer practical backup options, from rotisserie chicken ...

These 17 cookout picks cover smoky meats, grilled chicken and salmon, fresh salads, hearty sides, shareable snacks, and a ...