California is on the cusp of a demographic shift, with the number of people 65 and older skyrocketing by 59% over the next 15 ...

A study found that eating choline-rich foods daily, like eggs, fish and broccoli, was linked to lower Alzheimer's risk.

A free database of biomarker information on neurodegenerative diseases was released with backing from Bill Gates, Johnson & ...

A university is leading research into how daffodils can help improve dementia treatment. The Royal Agricultural University ...

Dementia is an umbrella term for cognitive decline, while Alzheimer's is the most prevalent cause. Recognizing the ...

New University of Virginia School of Medicine research suggests an unexpected way doctors may be able to improve blood flow ...

Stroke kills millions, but Osaka researchers have unveiled GAI-17, a drug that halts toxic GAPDH clumping, slashes brain ...

A new scientific study has revealed that eating two eggs a week may help reduce the risk of developing Alzheimer's disease, ...

Signs of Alzheimer’s disease could be detectable in the blood as early as middle age, a study has found, raising hopes that ...

Apigenin is a chemical compound naturally found in plants such as parsley, chamomile, and celery. There’s been some interest ...

The New Mexico State Police has advised that they will begin sending out mobile alerts after a Silver or Turquoise Alert is ...

A large cohort study of older adults found that eating at least one egg per week was linked to a significantly lower risk of Alzheimer’s dementia.