Tucked away in the heart of Lincoln, Nebraska, this little bakery is like finding a golden ticket in your chocolate bar – ...

Welcome to Ovens of France in Woodbury, Connecticut, where cinnamon rolls reign supreme and taste buds do the happy dance.

I feel James Beard Award-winning pastry chef, Dominique Ansel might have also agreed which led him to create the mother of ...

The DKA is the buttery french Kouign-Amann recipe from award winning pastry chef, Dominique Ansel. This pastry, similar to a croissant in how its made, it dubbed the "The Fattiest Pastry in all of ...

The newest restaurant by the award-winning chef of Gaijin in the West Loop and Vistro steakhouse explores France by way of the Midwest.

Baked Brie in Puff Pastry Serves 10-12 Ingredients: 1 sheet puff pastry, thawed but chilled. All-purpose flour for rolling. 1 ...

Preheat oven to 400 degrees F. Place two pots on the stove: One will be for the risotto itself, so opt for a large pot that ...

Ancient Romans had a seemingly predictable diet for pre-refrigeration days made up of mostly cereals, legumes and meats with ...

the superstar chef tells Yahoo Lifestyle that anyone can make one of his creations, simply using a $3 item from Woolies! While the traditional French dessert millefeuille (layers of puff pastry and ...

As we’ve reported, “Top Chef” is a competitive reality show ... Michael is a food writer, recipe editor and educator based in his beloved New Jersey. After graduating from the Institute ...

Combining fresh plums with gooey cheese enveloped in puff pastry, the dish is ... In addition to sliced plums, the recipe includes fig jam. Chayanin Pornsriniyom, chef-instructor of culinary ...

Simon Rimmer, chef and longstanding presenter of Channel 4's Sunday Brunch show, shared the recipe on behalf of Nomo, the UK’s leading free-from-chocolate brand. The trifle comprises all the ...