Our product picks are editor-tested, expert-approved. We may earn a commission through links on our site. Why Trust Us? IN MANY WAYS, a Butterball is the supermodel of the holidays—that's how much ...

Learn the unique ChefSteps method for creating a perfectly smooth, delicate omelette using a simple boiling technique. ‘Not Constitutional’: Trump Threatens Blue Slip Suit Scientists Studied ...

Their 'One That Got Away' Married Someone Else. This Was The Hardest Thing To Accept. Antisemitic attacker faced 30-year sentence, gets less than 1½ years in plea deal Why the "no hire, no fire" job ...

SEATTLE — ChefSteps is a Seattle-based culinary company that creates detailed recipes and step-by-step videos to help making cooking more approachable and enjoyable. A ChefSteps Studio Pass will ...

When former Microsoftie Nathan Myhrvold’s six-volume, 2,438-page book, Modernist Cuisine: The Art and Science of Cooking, was released in 2011, it was deemed nothing short of a culinary revolution—and ...

Years ago, I whipped up an omelette for a Frenchman using a high-speed, high-heat technique that required a lot of attention but made for some mean eggs. "These are the best eggs I've ever had," he ...

Bans on gas stoves are stirring an "induction revolution" in kitchens across the U.S., and not just at fancy restaurants. Induction cooktops are having a moment, and it’s not just at fancy restaurants ...

Sous vide cooking can produce perfect meats every time, but it takes a long time to do so. Breville’s new Joule Turbo can pull the same tricks in as little as half the time. If you buy something from ...

STEP BY STEP: For the past three years, Grant Crilly, cofounder of Seattle startup ChefSteps (chefsteps.com), has whetted the appetites of more than a million followers worldwide with his company’s ...

In July 2019, high-end kitchen appliance brand Breville acquired ChefSteps, the company behind the popular Joule sous vide circulator. Breville has now released the first Joule product under its own ...

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