Pre-bake base for 5 minutes at 180°C. Brush with butter, then spread cooled custard over the base. Sprinkle cinnamon sugar and drizzle syrup. Top with coconut, slice and enjoy warm.
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Old Fashioned Orange Slice Oatmeal Cookies
This classic Orange Slice Oatmeal Cookie is packed with flavor and texture. Chewy and sweet orange, coconut and oats come ...
Thanksgiving isn't complete without a slice of pie. Here are seven places in Louisville where you can order or purchase a pie ...
Wanda's Pie in the Sky owners Wanda and David Beaver were telling The National about the moment Joe Carter asked for their ...
The coconut pie that makes its own crust. Some pies are born of patience, but this one is pure magic in a bowl. Belle’s No Crust Coconut Pie makes its ...
Birthday cake, lah. Wedding cake, lah. Why? I say we need no excuse to have cake, lah! To celebrate this emancipation from ...
Thanks to the fruit’s natural sweetness, apples lend themselves especially well to baked goods. You don’t have to look too ...
Cobblers, sky-high trifles, bundt cakes, cookies – there are so many impressive and delicious desserts for celebrating Thanksgiving. But the truth is, there is nothing better than a buffet table ...
From Bristol to Richmond to Charlottesville these pastry counters prove a good box of treats is worth the miles ...
Kick things off by prepping your graham cracker crust: Preheat oven to 325°. Pulse the graham crackers in a food processor ...
Discover Arkansas pie shops that locals love — serving flaky crusts, sweet fillings, and grandma-style comfort baked to ...
Put the dough back on to the work surface. Divide into six balls. Roll out each ball to a circle about 12cm in diameter. Place on two large baking sheets lined with baking paper. Spread the tomato ...
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