Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Dark chocolate tastes even better with some booze, especially if you add it using Julia Child's technique. Here's how she ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

It's no accident that chocolate chip cookies are America's favorite. Whether you already have your back-pocket recipe or are looking for a tasty upgrade, Food & Wine has the scoop on all the ways to ...

We personally love a nice hot cup of vegan hot chocolate, a warm blanket, and a good book. Here are 13 vegan hot chocolate ...

Place the chocolate and butter in a heatproof bowl and ... cool fully and refrigerate overnight before slicing with a hot, clean, sharp knife.

Understanding the basic differences between these three types of chocolates can help you choose your favourite chocolate. Check out all the unique qualities of these chocolates. Read to know more.