3. When the seeds begin to splutter, add the matar and salt. 4. Mix the matar and the masalas well, cover and simmer till the matar is cooked through.This should take around 10-20 minutes depending ...

In Petaluma a small farm is reviving a tradition that resonates deeply with the Iranian diaspora. A journey through culture ...

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Cooked in any of hundreds of ways in India, it can become a sweet (Besan Ki Barfi, Mohanthal, halwa, laddus or Mysore Pak) or a sabzi ka curry or a snack (dhokla, sev, chakli, gathiya, papad ...

Because it’s a festival celebrating spring, we eat lots of green and fresh herbs. For example, there’s this dish called Kuku Sabzi (see recipe below), which is a gorgeous herb and spinach frittata ...

He shared a snap featuring a plate of Chhole Bhature, Aloo Sabzi, and fresh salad, accompanied by a note that read, “10 Delicious Vegetarian Dishes from Punjab.” This post aimed to challenge the ...

Chappan kaddu, also known as summer squash, is a nutritious and versatile plant that can easily be grown in your kitchen ...

Fresh Air from WHYY, the Peabody Award-winning weekday magazine of contemporary arts and issues, is one of public radio's most popular programs. Hosted by Terry Gross, the show features intimate ...

She gives us each a simple form to fill out while she outlines the rules, saying visitors must always be accompanied and ...

People have been increasingly using quirky brand names such as MBA Chaiwala and BTech Pani Puri Vaali. Such branding has drawn massive attention from the netizens. Navratri 2024: 9 forms of ...