Tender grilled lamb skewers seasoned with Moroccan-inspired spices. A simple, flavorful dish inspired by North African ...

Leg of lamb never tastes better than when it is marinated, crusted with herbs and grilled medium-rare. For a terrific dinner for six, plus enough leftovers for a weeknight sandwich supper, buy a 3 1/2 ...

After a short soak in a harissa-spiced marinade, lamb rib chops are easy enough for midweek, yet fancy enough for company Every time I have lamb, it reminds me how much I love it, making it baffling ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer — frankly, any time you are willing to cook outside – and is a particular Fourth of July favorite. We ...

CHICAGO (WLS) -- Charles Thurman the owner of Medley Grill & BBQ on the city's south side cooked up a storm with Tracy Butler. 3. Apply a light coat of your preferred oil to create a binder for the ...

Lamb is a popular protein worldwide, but many American home cooks reserve it for holidays and other special occasions. That means they are only making it a few times a year, which is a shame. Lamb ...

Looking for something bold, tender, and unforgettable? This is it. In this recipe, I’ll show you how to smoke a lamb shoulder ...

Like many of the best things in life, the flavor of lamb can be an acquired taste, but it's also one that becomes crave-worthy over time. Lamb can be a bit gamey, which is why it often gets a bum rap, ...

Totally delicious, incredibly tender, and simple to prepare, this lamb sirloin roast seasoned with ras el hanout is a great quick supper. Preheat oven to 400°F. Combine salt, flour, ras el hanout and ...