In the three months since it opened, Tacos El Cabezon has established itself as a happening spot at Shaw and Maroa avenues. Drivers passing by likely have noticed crowds of people waiting to try the ...

Arturo Vázquez (left) waits to put salsa on his tacos alongside his family at an El Califa de León taquería pop-up, Thursday, Oct. 16, 2025, in University Park. El Califa de León is located in Mexico ...

“We’re best known for our carne asada,” Kelly noted. “We use good-quality beef. And the meat is marinated in secret spices before it’s grilled.” It was a months-long drumroll leading up to the Oct. 8 ...

SAN DIEGO — Tacos El Franc, one of Tijuana's most renowned taquerias, opened its second U.S. location on Wednesday in the heart of San Diego's Gaslamp Quarter. The new restaurant, situated on Fifth ...

After opening its first U.S. restaurant in National City earlier this year, one of Tijuana's most popular taquerías is expanding its cross-border footprint. Tacos El Franc opens its second U.S.

After opening its first U.S. location in National City last May, Tijuana’s Michelin-recommended taqueria chain is opening its second U.S. location today in the Gaslamp Quarter. The business was ...

SAN DIEGO (KGTV) — Tacos El Franc, a Tijuana-based taqueria, is set to open its second US location this October, bringing a fresh taste to San Diego's Gaslamp Quarter. The Michelin-recognized ...

SAN DIEGO — One of Tijuana’s most legendary taquerias is heading to downtown San Diego. Tacos El Franc, the Michelin-recognized eatery known for its adobada and carne asada, will open its second U.S.

SAN DIEGO (FOX 5/KUSI) — San Diego taco lovers, get ready: one of Tijuana’s most legendary taquerias is heading to the heart of downtown. Tacos El Franc, the Michelin-recognized eatery known for its ...

It’s time for another roundup of amazing Bay Area tacos — fan favorites, our favorites and maybe soon to be your new favorites. Check out these offerings from Cupertino, San Jose, Redwood City, ...

California’s roadside taco scene is a treasure trove of authentic flavors waiting to be discovered. From Baja-style fish tacos in San Diego to carnitas perfection in the Central Valley, these humble ...