Un petit expansion: In 2023, Isak and Cecilia Lystad took over neighborhood staple Madison Park Bakery, and now the couple has expanded to Queen Anne. Mon Chou, their newest venture, opened this week ...
Inspired by the floating saunas of Oslo, Norway, David Jones designed his own barge setup and had it constructed in Louisiana ...
When Naomi Mittet gave birth to her first and only child, her sleep went topsy-turvy. The West Seattle resident didn’t think much of it at first—after all, infants aren’t exactly known for their ...
Soap Lake gets the title for reasons both scientific and supernatural, writes Matthew Sullivan, author of a new novel set there.
Smart. Authoritative. Entertaining. With a bold design, eye-catching photography, and an editorial voice that’s at once witty and in-the-know, Seattle Metropolitan is our city’s indispensable news, ...
Sticker shock struck often for Seattleites out to eat this year, so when we named our Best New Restaurants of 2025, we also ...
My debut novel, Storybook Ending, was partly inspired by my love of great romantic comedies: Its plot owes a debt to Nora ...
Cal Raleigh, Jorge Polanco, and Humpy the salmon brought the joy to Seattle this postseason. Even if it ended badly.
When everybody else was baking sourdough, Adrian Sanders made butter. The former graphic designer had started working in auto parts prior to the onset of the pandemic and knew he needed a hobby that ...
Chef and restaurateur behind this year’s Gol Mok, Chan, Meet Korean BBQ, Luna Park Cafe, Cheese Room, and more. “I have a not-so-secret dream of doing a pop-up with a Vietnamese food vendor and call ...
Hungry for news? Welcome to our Friday Feed, where we run through all the local food and restaurant news this week—and maybe help you figure out where to eat this weekend.
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