2.7K views · 34 reactions | Our bacon is dry-cured, which is different from traditionally wet-cured bacon. Dry-curing makes it less likely for the bacon to pop in the pan and gives you a heavier piece of bacon to enjoy! You can really see and taste the difference between the two. 肋 Made from Fraser Valley pork, butchered, brined, and smoked right here at the market! | Lepp Farm Market | Facebook
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2.7K views · 34 reactions | Our bacon is dry-cured, which is differ…
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41 reactions · 15 comments | Some of my Dry Cured Bacon on the go some of it will get smoked and end up like some I did earlier | Darren Gallagher | Facebook
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41 reactions · 15 comments | Some of my Dry Cured Bacon on the go …
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FacebookDarren Gallagher
125K views · 1.5K reactions | How To Make Dry Cured Bacon At Home! 肋 | Glen And Friends Cooking | Facebook
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125K views · 1.5K reactions | How To Make Dry Cured Bacon At Hom…
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Try some of our gold award winning dry cured sliced bacon . None if that wet white stuff in your pan . We are open from 8.30am till 12pm on Saturdays Call in for some and taste the difference #bacon #drycuredbacon dry cured #butchers #Mirfield #Yorkshire #butcher #shoplocal #yorkshire #butcher #localfood | Fairweathers Butchers and Deli
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Try some of our gold award winning dry cured sliced bacon . None if th…
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FacebookFairweathers Butchers and Deli
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