Pilaf de orez cu pui, o reteta traditionala, simpla si delicioasa. Are multe legume, carne frageda si un gust care ne aduce aminte de copilarie. | JamilaCuisine

Pulpe de pui cu orez la tavă 🎥 Rețetă rapidă și gustoasă 😋 6 pulpe pui 🍗 🍗 🍗 🍗 🍗 🍗 Ulei de măsline 1 ceapă 🧅 3 căței usturoi 🧄🧄🧄 2 morcovi 🥕🥕 2 roșii 🍅🍅 1 lingură pastă de tomate Sare, piper, boia 3 frunze de dafin Câteva fire de pătrunjel verde 300 ml apă 400 g orez cu bob lung 🍚 | KiloRețete

Pilaf 📍 Kazakhstan 🇰🇿 https://www.tasteatlas.com/plov Pilaf (pilau, plov, palau) is a staple of Middle Eastern cuisine, a dish made with rice, cracked wheat, couscous, or bulgur. However, rice is the most commonly used ingredient, combined with meat, vegetables, dried fruits, and spices, simmered together in a flavored broth. Pilaf from Kazakhstan is influenced by its neighboring nations, especially Uzbeks. Unlike other variations where carrots are pre-cooked in syrup and used as a garnish. K

1.5M views · 11K reactions | Comment réussir un RIZ PILAF bien parfumé à tous les coups ?  Tout se passe dans une seule cocotte ! Mon astuce en vidéo ⬇️ Rendez-vous à 13h50 sur TF1 et sur mon site pour la recette complète de la SAUMONETTE AU RIZ PILAF. Bon appétit les amis !  | Laurent Mariotte | Facebook